Dec 13, 2008

Methi Gobi


Ingredients:
  • oil
  • cumin seeds - 1 tsp
  • onion - 1 medium finely chopped
  • Ginger garlic paste - 1 tsp
  • turmeric pdr - 1/4 tsp
  • chilli pdr - 1 tsp
  • coriander pdr - 1 tsp
  • curd - 1 tbsp
  • Methi leaves - 1 bunch
  • cauliflower - 1 medium
  • salt
  • garam masala = 1/2 tsp
  • coriander leaves for garnishing
  • tomatoes - 2

Preparation:

Oil + Cumin seeds + onion --> saute till golden brown. Now add ginger garlic paste +tomatoes + turmeric pdr + Chilli pdr + coriander pdr + curd and cook till the spices are well cooked. Add methi leaves, salt and cauliflower florets. Cook 2 mins covered and then cook on low medium flame for another 5 mins. Add garam masala and saute for a minute. Switch off the flame. Garnish with coriander leaves.

1 comments:

  1. Hi,
    came out well da..Thank u so much for the recp.

    ReplyDelete

Please leave your valuable comments/feedback. If having problems posting them, then you can also contact me at mail4kavi@gmail.com

You May also Like:

Related Posts Plugin for WordPress, Blogger...