Methi Gobi

Ingredients:

• oil
• cumin seeds - 1 tsp
• onion - 1 medium finely chopped
• Ginger garlic paste - 1 tsp
• turmeric pdr - 1/4 tsp
• chilli pdr - 1 tsp
• coriander pdr - 1 tsp
• curd - 1 tbsp
• Methi leaves - 1 bunch
• cauliflower - 1 medium
• salt
• garam masala = 1/2 tsp
• coriander leaves for garnishing
• tomatoes - 2

Preparation:

Oil + Cumin seeds + onion --> saute till golden brown. Now add ginger garlic paste +tomatoes + turmeric pdr + Chilli pdr + coriander pdr + curd and cook till the spices are well cooked. Add methi leaves, salt and cauliflower florets. Cook 2 mins covered and then cook on low medium flame for another 5 mins. Add garam masala and saute for a minute. Switch off the flame. Garnish with coriander leaves.