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Ingredients:
- Oil
- Cumin seeds - 1 tsp
- Cauliflower - 1
- Turmeric pdr - 1/4 tsp
- salt
- Ginger - 1 inch
- Green Chilli - 2 or 3
- Coriander leaves for garnishing.
Preparation:
Oil + Cumin seeds + Cauliflower --> Saute till the caulifower gets cooked. It should turn a lil golden brown in color.
To this add turmeric pdr, salt and Ginger-Green chilli paste.
Cook for another 10 mins in low medium flame. Garnish with Coriander leaves or with spring onions.
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