Dec 20, 2011

Urad dhal chutney

Ingredients :
  • Urad dhal - 1 cup
  • Dried red chilli - 5 
  • Garlic cloves - 1 or 2 
  • Ginger - little
  • Jeera 
  • Tamarind - little
  • Hing powder 
  • Turmeric powder  - little
  • Curry leaves
  • Mustard seeds
  • Salt
  • Oil
Method : 

heat a kadai , add a tsp of oil and fry the urad dhal till done, make sure u don't burnt it ....and set aside in the same kadai , add little oil and fry dried red chilli + garlic + ginger  slightly , and then dry roast for few secs. Jeera + tamarind 
once the urad dhal cools , grind it in blender along with the fried dried red chilli + jeera + ginger + garlic +  tamarind by adding little water ...grind it to smooth paste , once done heat the same kadai and add little oil and add the mustard seeds and allow it to splutter then add the curry leaves +  grinded chutney + salt + turmeric powder + hing powder and cook it for few mins. ..serve it with dosa , idli ...

    Thanks to Jay for sharing this award ...I am very happy to share it with my blogger friends


    1. Thank you so much for considering me while you pass the awards..This means a lot to me..Thanks dear

    2. Thanks so much for thinking of me. Where have you been? Not in action?

    3. thnx a lot for this award n this is my very first award....i remember that the very first comment comment on my blog is ur's, that comment was very supportive to grew my blog n now comes the first award from u....i consider this award as a gift to my blog for this new year!....thnx thnx thnx...hugs with a happy new uear wishes!

    4. love this with idlis!..yum!
      happy Holidays!


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