Dec 20, 2011

Urad dhal chutney




Ingredients :
  • Urad dhal - 1 cup
  • Dried red chilli - 5 
  • Garlic cloves - 1 or 2 
  • Ginger - little
  • Jeera 
  • Tamarind - little
  • Hing powder 
  • Turmeric powder  - little
  • Curry leaves
  • Mustard seeds
  • Salt
  • Oil
Method : 

heat a kadai , add a tsp of oil and fry the urad dhal till done, make sure u don't burnt it ....and set aside in the same kadai , add little oil and fry dried red chilli + garlic + ginger  slightly , and then dry roast for few secs. Jeera + tamarind 
once the urad dhal cools , grind it in blender along with the fried dried red chilli + jeera + ginger + garlic +  tamarind by adding little water ...grind it to smooth paste , once done heat the same kadai and add little oil and add the mustard seeds and allow it to splutter then add the curry leaves +  grinded chutney + salt + turmeric powder + hing powder and cook it for few mins. ..serve it with dosa , idli ...



    Thanks to Jay for sharing this award ...I am very happy to share it with my blogger friends


    6 comments:

    1. Thank you so much for considering me while you pass the awards..This means a lot to me..Thanks dear

      ReplyDelete
    2. Thanks so much for thinking of me. Where have you been? Not in action?

      ReplyDelete
    3. thnx a lot for this award n this is my very first award....i remember that the very first comment comment on my blog is ur's, that comment was very supportive to grew my blog n now comes the first award from u....i consider this award as a gift to my blog for this new year!....thnx thnx thnx...hugs with a happy new uear wishes!

      ReplyDelete
    4. love this with idlis!..yum!
      happy Holidays!

      ReplyDelete

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