Thakkali Thokku

Ingredients Needed :

• Ripe Tomato - 10 Nos.
• Tamarind Juice - little
• Chilli pdr. - 2 tsp.
• Dhaniya pdr. - 1/4 tsp.
• Turmeric pdr. - 1/4 tsp.
• Curry Leaves - one string.
• Fenugreek seeds - 1/4 tsp.
• Mustard seeds - 1/4 tsp.
• Urad Dhall - 1/4 tsp.
• Channa Dhall - 1/4 tsp.
• Hing powder - 1/4 tsp.
• Oil (Gingely oil) 

Method :

* Cut Tomatoes into very fine pieces.
* Heat oil in kadai , season with mustard , fenugreek, urid dhall , channa dhall , Curry Leaves ,hing.
* Now add the tomato pieces, tamarind juice, turmeric powder,Chilli powder, dhaniya powder.
* Cook till it turns thick .
Now tomato thokku is ready.

Note :

- if we want to store for few days..then add fenugreek powder and store in air-tight container in fridge...
- If you like raw smell of curry leaves, then we can add it at last also..
Best to go with Iddli, Dosa,Chappatti , Rice.