Feb 17, 2009

Methi Chicken

Ingredients:
  • Oil
  • Cumin seeds - 1 tsp
  • Onion - 1 large or 2 small
  • salt
  • turmeric pdr - 1/4 tsp
  • Ginger garlic paste - 1.5 tsp
  • Tomatoes - 3
  • Chili pdr - 1 tsp
  • Coriander pdr - 1 tsp
  • Curd - 1 tbsp
  • Green chilli - 2
  • Methi leaves - 2 bunch
  • Chicken (Thighs preferred) - 1.5 Lbs
  • water
  • Coriander leaves
  • Garam masala - 1/4 tsp

Preparation:

Heat oil in a pan.Add cumin seeds + onion + salt and then cook till golden brown. Add Turmeric pdr+ ginger garlic paste + tomatoes + chili pdr + coriander pdr + curd and cook covered till everything is well cooked and mashed. To this now add green chili. After 2 minutes, add chicken pieces and methi leaves and cook till the sauce is thick. Add water. Cover with lid and cook for 5 mins. Later open and cook to the required consistency. Add coriander leaves and garam masala pdr finally and serve hot.

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