Feb 28, 2009

Creamy Alfredo Sauce for Pasta

Ingredients:
  • Butter - 3 Tbsps
  • Maida - 1 Tbsp
  • Milk - 2 cup
  • Parmesan Cheese - 1/4 cup
  • Romano Cheese - 1/4 cup
  • Salt
  • Pepper Pdr 
  • Dry Oregano - 1 tsp
  • Dry Basil - 1 tsp
  • Egg Yolk -1 
  • Powdered Nutmeg - a pinch

Preparation:


Heat 3 tbsps of butter...After it liquifies, add maida and saute it. Now add milk and cook till it thickens to a sauce consistency.

Add parmesan cheese + salt + romano cheese + pepper pdr + dry oregano + dry basil + egg yolk + a pinch powdered nutmeg --> simmer flame and cook for 3 minutes.

Your Creamy Alfredo Sauce is ready to be served with pasta.

0 comments:

Post a Comment

Please leave your valuable comments/feedback. If having problems posting them, then you can also contact me at mail4kavi@gmail.com

You May also Like:

Related Posts Plugin for WordPress, Blogger...