Feb 22, 2009

Carrot Poriyal

Ingredients needed :
  • Carrots - 4
  • Onion - 2
  • Green Chilli - 2 (or )
  • Chilli powder - 1/4 tsp.
  • Jeera powder -1/4 tsp.
  • Mustard seeds - 1/4 tsp.
  • Urid dhal - 1/4 tsp.
  • Channa dhal - 1/4 tsp (opt.)
  • Curry leaves
  • Salt - as reqd.
  • Oil - 1 tsp.
Method :

Peel skin and grate carrot and keep it aside, Chop onions finely,in a kadai add oil+ Mustard seeds +urid dhal +channa dhal +onions +salt +jeera powder + chillies or chilli powder + curry leaves and saute well

once the onions are fried ...add carrot and fry for few mins

0 comments:

Post a Comment

Please leave your valuable comments/feedback. If having problems posting them, then you can also contact me at mail4kavi@gmail.com

You May also Like:

Related Posts Plugin for WordPress, Blogger...