Apr 2, 2009

Pudhina Kothamalli Rice

Ingredients Needed :
  • Cooked Basmathi rice - 2 cups
  • Pudhina - 1 bunch
  • Kothamalli - 1/2 bunch
  • Onions - 2
  • Small onions - 2
  • Mustard seeds
  • Urid dhal
  • Channa dhal - (Optional)
  • Red chilli - 2
  • Oil - 2 tsp.
Method :

Remove the Pudina leaves from the stem , clean it . In a kadai add pudina leaves and fry well and set aside then add 1 tsp oil and fry urid dhal + channa dhal + red chilli + small onions + kothamalli leaves cool it and then grind all the above ingredients along with pudina leaves in to a coarse paste. Now add little oil and temper it with Mustard seeds + urid dhal + channa dhal and add the grounded paste and fry well till the raw smell goes then add the cooked rice and gently mix it
Note :
I have not used basmathi rice , you can also try with oridinary rice . If u wish , you can add capsicum also


    1. Hi Kavitha, your blog is good and looks attractive just except for a Blog name. It took me some time to read and understand the font of your blog name - KAVITHA'VIN KAIVANNAM.. I thoight it was Savitha :-) the font are little bit confusing and not clear..just a little observation abt your site..then i sure will try ur pudhina kothmalli roce and reply you..

      bye - valli


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