- oil
- cumin seeds - 1 tsp
- onion - 1 medium finely chopped
- Ginger garlic paste - 1 tsp
- turmeric pdr - 1/4 tsp
- chilli pdr - 1 tsp
- coriander pdr - 1 tsp
- curd - 1 tbsp
- Methi leaves - 1 bunch
- cauliflower - 1 medium
- salt
- garam masala = 1/2 tsp
- coriander leaves for garnishing
- tomatoes - 2
Oil + Cumin seeds + onion --> saute till golden brown. Now add ginger garlic paste +tomatoes + turmeric pdr + Chilli pdr + coriander pdr + curd and cook till the spices are well cooked. Add methi leaves, salt and cauliflower florets. Cook 2 mins covered and then cook on low medium flame for another 5 mins. Add garam masala and saute for a minute. Switch off the flame. Garnish with coriander leaves.
Hi,
ReplyDeletecame out well da..Thank u so much for the recp.