May 8, 2009

Apple Rasam

Ingredients Needed :
  • Tomatoes - 2
  • Apple - 1
  • Toor dhal - 1 cup
  • Salt - little
  • Turmeric powder - little
  • Rasam Powder * - 2 tsp.
  • coriander leaves
  • Mustard seeds - 1/4 tsp.
  • curry leaves
  • oil/ ghee - little
Rasam Powder :
  • Dried Red chillies - 2
  • Pepper 10 -15
  • Jeera - little 
fry all the above ingredients and powder it coarsely and keep it ready.

Method : 

Pressure Cook toor dhal and set aside. Chop apple and tomates and keep it ready. Heat oil in a kadai , when it is hot add mustard seeds , once it splutters add apple + tomatoes + salt + turmeric pdr + rasam pdr and add enough water ,allow it to boil well , once done switch off the gas and add lime juice and garnish with coriander leaves .

    3 comments:

    1. Never cooked anything with apple..looking like a soup..yummy!!

      ReplyDelete
    2. Have seen this in a number of blogs..Looks delicious!

      ReplyDelete

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