Chicken or Mutton Soup

Ingredients:

Pearl onions or shallots - 15

Tomato - 1

cumin seeds - 1 tsp

Saunf seeds - 1 tsp

peppercorns - 10

Chicken or mutton

Water - as req

salt - as req

coriander leaves

Garlic pods - 4

Turmeric pdr - a pinch

Preparation:

Grind (obviously peeled) pearl onions (or shallots) + Tomato + Cumin seeds + Saunf seeds + Peppercorns + Garlic pods + turmeric pdr

Mix this grinded mixture with chicken or mutton (bone preferred), req amount of water (depends juz how much of soup you want) + salt + coriander leaves. Pressure cook this for 2 whistles, keep it on low flame for 1 minute and then switch off the flame.

Remove the chicken or mutton pieces from the soup. Adjust the pepper and salt in the soup as req. Serve them in soup bowls really hot for the best taste.