Carrot Poriyal

Ingredients needed :

• Carrots - 4
• Onion - 2
• Green Chilli - 2 (or )
• Chilli powder - 1/4 tsp.
• Jeera powder -1/4 tsp.
• Mustard seeds - 1/4 tsp.
• Urid dhal - 1/4 tsp.
• Channa dhal - 1/4 tsp (opt.)
• Curry leaves
• Salt - as reqd.
• Oil - 1 tsp.

Method :

Peel skin and grate carrot and keep it aside, Chop onions finely,in a kadai add oil+ Mustard seeds +urid dhal +channa dhal +onions +salt +jeera powder + chillies or chilli powder + curry leaves and saute well

once the onions are fried ...add carrot and fry for few mins