Mar 25, 2011

Carrot Dates Payasam



Ingredients needed :
  • Carrot  - 4 to 5
  • Dates (Pitted dates ) - 10 
  • Condensed Milk - 1/2 tin
  • Sugar (opt.) - little
  • Ghee 
  • Elachi powder
  • Milk -3 cups






Method :

Peel the skin off carrots and boil it with little water and then allow it cool and grind it into smooth paste grind dates in to smooth paste by adding little milk.
Heat a kadai,keep the flame in medium ..add little ghee and add the carrot + dates grounded paste and mix it well to that add the condensed milk + Milk and mix it well and allow it to boil for few mins ....If u wish u can add more sugar and mix it well and cook it till done. Switch off the flame and add elachi powder and serve hot or cold ...
    Ps. I am bit held up with few work ...I haven't visited most of ur blogs ...Please do excuse me ...will check all  ur blogs soon ...

    9 comments:

    1. Unique combo.lovely payasam.colourful too.

      ReplyDelete
    2. superb payasam... this is a flavourful combination and not to mention a healthy one too...
      Reva

      ReplyDelete
    3. something new , but looks delicious!

      ReplyDelete
    4. New combo of payasam, sounds delicious and yummy!!

      ReplyDelete
    5. Sounds yummy. gng to try soon for a potluck :)

      ReplyDelete
    6. Thanks for all ur comments ...
      Lavanya ..do try it and let me know how it came...

      ReplyDelete

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