Jan 7, 2010


Ingredients needed :
  • Raw rice - 1 cup
  • Idli rice - 1 cup
  • Toor Dhal - 1/2 cup
  • Urid dhal - 1/4 cup
  • Salt - to taste .
  • Onion finely chopped - 2
  • Corriader leaves - little
  • Green chillies - 2
Method : 

Soak rice and dhal for 5 to 6 hours and grind it into smooth batter and add salt , mix well , allow it to ferment well , then prepare dosa, slightly thick in size and then add finely choped onions + corriander leaves + green chillies and add oil , allow it to cook well , then slowly turn it to the other side and cook for few mins ...and serve with Onion chutney.

Note : 

I used dried red chillies instead of green chilli ...and I grinded the chillies along with rice and dhal . I added the onions + corriander leaves fully to the batter and made like normal dosa ...u can try in either way .


    1. Mmmm.. yummy delicious uthappam da!

    2. Wow my fav...Yummy and simple...

    3. that's a nice breakfast dish I almost forgot about!!! thank you for the recipe!!!

    4. Uthappam looks great!!.. very tempting!


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