Kajayam

Ingredients:

• APF (All Purpose Flour) - 1/4 cup
• Rice Flour - 1/2 cup
• Bananas - 4 or 5 mashed
• Sugar - as req (You can also add some brown sugar)
• cardamom Pdr - 1/4 tsp
• Milk - 1.5 cups
• White Rava

Preparation:

Mix the above listed ingredients except ghee to make a batter. The batter should be in a lil thicker consistency.Change the amount of sugar as per ur tastebuds. Take some batter and put it in some heated oil. Yeah, U have to deep fry the batter juz like pakodas. Yummy easy Kajayams are ready to be served.

This sweet flies to Srivalli's Mithai Mela , EC's WYF Quick Meal ...and Mahimaa's 15 minute cooking