Kesari Method II

Have tried making often the regular kesari ... once one of my friend told me to do slight variation to that ...instead of adding kesari colour add grated carrot and it will give u good colour ....wanted to try that ...and there came Srivalli's event : Colouring your kids delight .

My son loved this a lot and he enjoyed it well... I am sure kids will love it and this method I feel it is quite healthy too...sending this to srivalli's event.

Ingredients Needed :

• Rawa - 1 cup
• Carrot - 2
• Sugar - 1 cup
• Milk - 2 cups
• Ghee - 2 tsp.
• Cashew nuts or Badam - 5
• Raisins - 10
• Elachi powder - 1/ 2 tsp.

Method: 

Peel the skin of carrots and grate it and keep it ready. In a kadai add 1/4 tsp. ghee and fry the rawa, and set aside. In the same kadai, add 1/2 tsp. ghee and fry cashew nuts or badam and raisins separately and keep it aside.Add ghee and add the grated carrots and fry for few mins then add roasted rawa + milk + sugar and allow it to cook well ...keep stirring it often ..and make sure no lumps are formed ...once the rawa is cooked u can switch off the gas add elachi powder, fried cashew nuts and raisins and mix well .

No need to cook the carrots well ...the crunchiness of the carrots also tastes good.