Cabbage Carrot Paratha

Ingredients needed :

• Wheat flour 
• Cabbage
• Carrot
• Chilli powder
• Jeera powder
• Salt
• Water
• Oil

Method :

Clean and grate cabbage finely ...Peel the skin of carrot and grate it finely ...In a bowl mix the grated cabbage + carrot + salt and mix it well to that add the wheat flour + chilli powder + oil and mix it well and then add little water and mix the flour well till u get the soft dough ... (photo 2 ) (Check Note *)now take a small ball size of the dough and using ur rolling pin make paratha like a normal chapathi ....heat the tawa and fry on both sides the rolled parathas ... 

Note *  : (photo 3, 4, 5) I am not that very good in rolling the stuffed paraths ..so I prepare  (a outer covering ) little plain chapathi dough ...and take a small ball size of the dough and roll it very thinly and place the stuffed dough , in middle and then form it in round shape and then roll the parathas and fry it ...


Do check out other fellow bloggers recipes...

Champa, Divya, Gayathri Anand, Gayathri Kumar, Monica, Padma Dharmaraj, PJ, Savitha, Smitha, Srivalli, Usha, Veena Aravind,